Pirandai Powder | Veldt Grape powder | Adamant Creeper powder | Cissus Quadrangularis | Hadjod Powder

Pirandai Powder, derived from the nutrient-rich stems of the Cissus quadrangularis plant, traditionally used in Ayurvedic and Siddha medicine. Also known as Veldt Grape or Adamant Creeper, Pirandai is celebrated for its remarkable support in bone health, digestion, and inflammation relief.

🌿 Key Benefits:

Supports Bone Strength – Rich in calcium and antioxidants, Pirandai may help in strengthening bones and joints.

Aids Digestion – Traditionally used to soothe indigestion, bloating, and acidity.

Anti-inflammatory Properties – Helps reduce inflammation and supports overall joint comfort.

Promotes Weight Management – May assist in managing healthy metabolism and fat breakdown.

Natural Healing Agent – Used for its healing effects in fractures, sprains, and wounds.

🛠️ How to Use:
Mix 1 teaspoon of Pirandai Powder with warm water, buttermilk, or honey. Can also be added to soups, chutneys, or herbal teas. Recommended usage: once daily or as advised by a healthcare practitioner.

⚠️ Note: Pirandai may cause throat irritation if not properly cooked or processed. Always use in moderate amounts and avoid raw consumption.